Salmon and Asparagus with Beurre Blanc

Salmon and Asparagus with Beurre Blanc

by | Sep 16, 2015 | Recipes

Salmon and Asparagus with Beurre Blanc Serves 4 Prepare 20 minutes Cook 25 minutes 2 x 230g bunches English asparagus, trimmed 2 tbsp olive oil 1 shallot, finely diced 1 bay leaf 50ml white wine vinegar 150g unsalted butter, cubed and chilled 1 lemon, zest and juice 4...
Bothy Oysters

Bothy Oysters

by | Sep 16, 2015 | Recipes

Bothy Oysters Ingredients 4 oysters, shucked, reserving juice and shells 4 x 30-55g (4 x 1-2 oz) slices black pudding 2 x 5ml spoon (2 teaspoons) apple sauce salt and black pepper 50ml (2 fl oz) malt whisky 30g (1oz) Highland Cheddar cheese 4 lemon wedges parsley, to...
Marinated Swordfish Steaks

Marinated Swordfish Steaks

by | Sep 16, 2015 | Recipes

Marinated Swordfish Steaks Ingredients 4 x 170g (6oz) swordfish steaks, fresh or defrosted Marinade 2 cloves garlic, crushed 2 x 15ml spoon (2 tablespoons) olive or sunflower oil 1 x 5ml spoon (1 teaspoon) cayenne pepper 0.5 ml x 5ml spoon (half a teaspoon) cumin...
Shellfish in Brandy Cream

Shellfish in Brandy Cream

by | Sep 16, 2015 | Recipes

Shellfish in Brandy Cream Ingredients 225g (8oz) cooked peeled prawns, fresh or defrosted 115g (4oz) scallop meat, fresh or defrosted, sliced 1 x 15ml spoon (1 tablespoon) brandy 55g (2oz) button mushrooms, sliced 2 x 15ml spoon (2 tablespoons) double cream salt and...
Grilled Scallops with Basil and Lime Butter

Grilled Scallops with Basil and Lime Butter

by | Sep 16, 2015 | Recipes

Grilled Scallops with Basil and Lime Butter Ingredients 9 king scallops, shucked and cleaned salt and black pepper Basil and Lime Butter: 85g (3oz) butter, softened 2 x 15ml spoon (2 tablespoons) fresh chopped basil juice and rind of 1 lime Serves 3 as a starter...
Cajun Fish and Chips

Cajun Fish and Chips

by | Sep 16, 2015 | Recipes

Cajun Fish and Chips Ingredients 6 x 170g (6oz) coley fillets 65g packet Cajun Chicken and Southern Fried Seasoning 300ml (10fl oz) water 4-5 large potatoes, washed and cut into wedges 2 x 15ml spoon (2 tablespoons) vegetable oil Serves 6 Method Preheat the oven to...